Chili Lime Ranch Crackers are a legitimately easy snack. There are plenty of appetizers out there that you need a stove, or oven, or chill time in the refrigerator. Undoubtably, this simple ranch cracker recipe will be a huge hit! In fact, it is the easiest snack that we have ever made. All you need is about 40 minutes, and a few ingredients that you may already have at your house.

We love using the combination of Ranch seasoning and chili lime seasoning for extra zip! If you like it spicier , add more cayenne!

Chili Lime Ranch Crackers

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Prep Time: 5 minutes minutes

30 minutes minutes

Total Time: 35 minutes minutes

Course: snacks

Cuisine: American

Keyword: crackers, snacks

Servings: 16 oz. crackers

Calories: 254kcal

Author: Bruce and Dina Miller

Equipment

• plastic container with lid

Ingredients

• 16 ounce saltine crackers this is 4 sleeves, an entire box
• 1 cup oil olive, or canola, or combination of
• 1 1 ounce package of ranch seasoning
• 1/2 teaspoon cayenne
• 1 1/2 teaspoon garlic granules not garlic salt
• 2 teaspoon chili lime seasoning

Instructions

• Open all 4 sleeves of saltines
• Place these in a shallow container that has a seal tight lid
• Be sure to stand them up so the seasoning will distribute evenly
• Mix oil and seasonings with a whisk in a glass large measuring cup with a pour spout
• At this point, taste the seasoned oil with a cracker, and adjust by adding more cayenne or garlic
• Slowly pour oil mixture over crackers
• Cover with lid, being sure you have a tight seal
• Let set for 5 minutes
• Turn over, and let set
• Continue to do this for 30 minutes
• Remove crackers from container to serve

Nutrition

Serving: 1ounces | Calories: 254kcal | Carbohydrates: 23g | Protein: 3g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Sodium: 533mg | Potassium: 53mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 149IU | Vitamin C: 0.1mg | Calcium: 6mg | Iron: 2mg

Tried this recipe?Let us know how it was!

If you don’t have a container with lid, you can place crackers in a sealable plastic bag. Crackers will keep fresh and crispy for 2 weeks (although they won’t last that long!)

Try these crackers with our spicy pimento cheese!